Protein-Packed Vegan French Toast
Caden Schweer
almost 2 years ago
This vegan french toast is packed with protein and flavor, making it the perfect breakfast for a healthy start to your day.
Cooking Time
15 minutes
Serving Size
2
Nutrition Per Serving
Cal
320
Protein
16g
Fat
12g
Sat Fat
6g
Carbs
38g
Chole
0mg
Fiber
6g
Sugar
5g
Sodium
400mg
Ingredients
- 1/2 cup chickpea flour
- 1/2 cup unsweetened almond milk
- 1 tbsp nutritional yeast
- 1 tsp vanilla extract
- 1/2 tsp cinnamon
- 4 slices of bread
- 1 tbsp coconut oil
Instructions
- In a shallow bowl, whisk together the chickpea flour, almond milk, nutritional yeast, vanilla extract, and cinnamon.
- Heat the coconut oil in a non-stick pan over medium heat.
- Dip each slice of bread into the batter, making sure to coat both sides.
- Place the bread in the pan and cook for 2-3 minutes on each side, or until golden brown.
- Serve hot with your favorite toppings.
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