Protein-Packed Chocolate Chip French Toast with Whole Wheat Bread

About this recipe

Start your morning off right with a delicious and nutritious French toast recipe that's perfect for fitness lovers and chocolate enthusiasts alike. Made with whole wheat bread, protein powder, and chocolate chips, this breakfast guarantees satisfaction without compromising your health goals.

Ingredients

• 4 slices whole wheat bread
• 4 large eggs
• 1/2 cup milk
• 1 scoop vanilla protein powder
• 1/4 cup chocolate chips
• 1 teaspoon vanilla extract
• 1/4 teaspoon ground cinnamon
• 1 tablespoon unsalted butter

Directions

1. 1

   Whisk together eggs, milk, protein powder, vanilla extract, and cinnamon in a large bowl.

2. 2

   Stir in the chocolate chips until evenly distributed.

3. 3

   Dip each slice of whole wheat bread into the mixture, ensuring both sides soak up the egg mixture.

4. 4

   Heat a non-stick pan over medium heat and melt the butter.

5. 5

   Cook the soaked bread slices for 3-4 minutes on each side, or until they turn golden brown.

6. 6

   Serve immediately with your choice of toppings like fresh berries or a drizzle of maple syrup.