Low-Fat Protein Sweets

About this recipe

These low-fat protein sweets are a delightful treat that combines the goodness of protein powder with the rich taste of almond butter and a hint of chocolate. Easy to prepare, they're perfect for satisfying your sweet cravings while staying on track with your health goals.

Ingredients

• 1 cup protein powder
• 1/2 cup almond flour
• 1/4 cup honey
• 1/4 cup almond butter
• 1/4 cup unsweetened almond milk
• 1 teaspoon vanilla extract
• 1/4 cup dark chocolate chips

Directions

1. 1

   Combine the protein powder and almond flour in a large mixing bowl.

2. 2

   Add honey, almond butter, almond milk, and vanilla extract. Mix until smooth.

3. 3

   Fold in the chocolate chips.

4. 4

   Roll the mixture into small balls using your hands.

5. 5

   Place balls on a parchment-lined baking sheet.

6. 6

   Refrigerate for at least 30 minutes.

7. 7

   Serve chilled. Store leftovers in an airtight container in the fridge.