Protein Pancakes with Fresh Strawberries

About this recipe

Elevate your breakfast or post-workout meal with these protein-packed pancakes. Made with whole oats and cottage cheese, they're both nutritious and delicious. Fresh strawberries add natural sweetness, making each bite a delightful treat that's high in protein and perfect for any fitness enthusiast.

Ingredients

• 1/2 cup rolled oats
• 1/2 cup cottage cheese
• 2 large eggs
• 1/2 teaspoon vanilla extract
• 1/4 teaspoon baking powder
• 1/4 teaspoon ground cinnamon
• 1/2 cup fresh strawberries, sliced

Directions

1. 1

   Combine rolled oats, cottage cheese, eggs, vanilla extract, baking powder, and cinnamon in a blender. Blend until smooth.

2. 2

   Preheat a non-stick skillet over medium heat.

3. 3

   Pour about 1/4 cup of the batter onto the skillet per pancake.

4. 4

   Cook until bubbles form on the surface, then flip and cook until golden brown.

5. 5

   Repeat with remaining batter.

6. 6

   Serve immediately, topping pancakes with sliced strawberries.