Modern Protein Donut Delight
Start Your Day with Delicious Protein-Packed Donuts!

About this recipe
These modern protein donuts are a delicious and nutritious way to fuel your morning. Packed with natural ingredients and enhanced with protein, these donuts offer a satisfying treat that aligns with healthy eating practices.
Ingredients
- 1 cup almond flour
- 1/2 cup vanilla protein powder
- 1/4 cup coconut sugar
- 1 tsp baking powder
- 1/4 tsp salt
- 1/2 cup unsweetened almond milk
- 2 large eggs
- 1 tsp vanilla extract
- 1/4 cup melted coconut oil
Directions
- 1
Preheat oven to 350°F (175°C).
- 2
In a large bowl, whisk together almond flour, protein powder, coconut sugar, baking powder, and salt.
- 3
In a separate bowl, whisk together almond milk, eggs, vanilla extract, and melted coconut oil.
- 4
Combine wet and dry ingredients, stirring gently until smooth.
- 5
Spoon batter into a greased 6-count donut pan, filling each mold 2/3 full.
- 6
Bake for 12-15 minutes or until a toothpick inserted into the center comes out clean.
- 7
Allow donuts to cool in the pan for a few minutes before transferring to a wire rack.
- 8
Serve warm or store in an airtight container for up to 3 days.
Chef's tip
Ensure the donuts cool slightly before removing from the pan to maintain their shape. Customize with your favorite toppings like sliced almonds or a light glaze.
Sources
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