Potato Spiral Delight

About this recipe

Delight in the perfect balance of crispy and tender with these Potato Spirals. Perfect as a side dish or a party snack, these spirals are seasoned with a delightful blend of spices and topped with Parmesan and fresh parsley. They are sure to be a hit with family and friends.

Ingredients

• 4 large potatoes
• 2 tablespoons olive oil
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1/2 teaspoon paprika
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 1/4 teaspoon cayenne pepper
• 1/4 cup grated Parmesan cheese
• 1/4 cup chopped fresh parsley

Directions

1. 1

   Preheat the oven to 400°F (200°C).

2. 2

   Wash and peel the potatoes. Use a spiralizer to create long, thin spirals.

3. 3

   In a large bowl, mix olive oil, salt, black pepper, paprika, garlic powder, onion powder, and cayenne pepper.

4. 4

   Add the potato spirals to the bowl and toss until they are evenly coated.

5. 5

   Arrange the potatoes in a single layer on a parchment-lined baking sheet.

6. 6

   Bake for 25-30 minutes until crispy and golden brown.

7. 7

   Remove from the oven and sprinkle with Parmesan cheese and fresh parsley.

8. 8

   Serve immediately.