Potato Onion Delight
ABDUL AKMAL
over 1 year ago
A delicious and savory dish that combines the flavors of potatoes and onions.
Cooking Time
30 minutes
Serving Size
4 servings
Nutrition Per Serving
Cal
200
Protein
4g
Fat
8g
Sat Fat
1g
Carbs
30g
Chole
0mg
Fiber
4g
Sugar
2g
Sodium
400mg
Ingredients
- 4 large potatoes
- 2 onions
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- 1. Peel and dice the potatoes into small cubes.
- 2. Slice the onions into thin strips.
- 3. Heat the olive oil in a large skillet over medium heat.
- 4. Add the onions to the skillet and cook until they are soft and translucent.
- 5. Add the diced potatoes to the skillet and season with salt and black pepper.
- 6. Cook the potatoes until they are golden brown and crispy, stirring occasionally.
- 7. Serve hot and enjoy!
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