Pongtta Delight
안녕
over 1 year ago
A delicious and nutritious dish that will delight your taste buds!
Cooking Time
20 minutes
Serving Size
2 servings
Nutrition Per Serving
Cal
150
Protein
4g
Fat
8g
Sat Fat
1g
Carbs
15g
Chole
0mg
Fiber
5g
Sugar
8g
Sodium
200mg
Ingredients
- 1 cup of pongtta
- 2 tablespoons of olive oil
- 1 onion, diced
- 2 cloves of garlic, minced
- 1 bell pepper, sliced
- 1 zucchini, sliced
- 1 cup of cherry tomatoes, halved
- 1 teaspoon of dried oregano
- Salt and pepper to taste
Instructions
- 1. Heat olive oil in a large pan over medium heat.
- 2. Add the diced onion and minced garlic to the pan and sauté until fragrant.
- 3. Add the sliced bell pepper and zucchini to the pan and cook until tender.
- 4. Stir in the cherry tomatoes, dried oregano, salt, and pepper.
- 5. Cook for an additional 2-3 minutes, until the tomatoes are slightly softened.
- 6. Serve hot and enjoy!
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