Pomme de Terre Delight

About this recipe

Pomme de Terre Delight is a modern twist on the traditional potato casserole. It's packed with layers of tender potatoes, sautéed onions, garlic, and rich cheeses, all baked to golden perfection. Perfect for family dinners or special occasions, this dish brings warmth and comfort to any table.

Ingredients

• 4 large potatoes, peeled and thinly sliced
• 1 tablespoon olive oil
• 1 onion, finely diced
• 2 cloves garlic, minced
• 1 cup cheddar cheese, grated
• 1/2 cup sour cream
• 1/4 cup fresh parsley, chopped
• Salt and pepper to taste

Directions

1. 1

   Preheat the oven to 375°F (190°C).

2. 2

   Heat olive oil in a skillet over medium heat. Sauté onion and garlic until translucent.

3. 3

   Layer half of the potatoes in a greased 9x13 baking dish.

4. 4

   Top with half of the onion mixture, cheese, and parsley. Season with salt and pepper.

5. 5

   Repeat the layers with remaining ingredients.

6. 6

   Cover with foil and bake for 45 minutes.

7. 7

   Remove foil and bake for another 15 minutes until golden.

8. 8

   Allow to rest for 5 minutes before serving.