Plain Pizza Perfection

About this recipe

This updated plain pizza recipe brings simplicity and taste together, offering a delightful meal with a perfectly crispy crust and savory flavors. Ideal for easy weeknight dinners, it features a blend of rich tomato sauce and gooey mozzarella, finished with spices for a subtle kick.

Ingredients

• 1 pre-made pizza crust
• 1 cup tomato sauce
• 2 cups shredded mozzarella cheese
• 1 tsp dried oregano
• 1/2 tsp garlic powder
• 1/4 tsp red pepper flakes
• 1 tbsp olive oil

Directions

1. 1

   Preheat oven to 475°F (245°C).

2. 2

   Brush the pizza crust with olive oil to enhance crispiness.

3. 3

   Spread tomato sauce evenly over the crust using the back of a spoon.

4. 4

   Distribute mozzarella cheese evenly across the sauce.

5. 5

   Sprinkle oregano, garlic powder, and red pepper flakes over the cheese layer.

6. 6

   Bake in the preheated oven on a pizza stone or baking sheet for 12-15 minutes until the cheese is golden and bubbly.

7. 7

   Let cool slightly on a wire rack to prevent sogginess.

8. 8

   Slice and serve warm.