Pescatarian Delight

About this recipe

Dive into a vibrant and healthy seafood experience with our Pescatarian Delight. This dish combines succulent salmon and shrimp with fresh herbs and a touch of citrus. Perfect for a quick, satisfying dinner that celebrates the best of ocean flavors.

Ingredients

• 1 pound fresh salmon fillets
• 1 pound fresh shrimp, peeled and deveined
• 1 lemon, juiced
• 2 cloves garlic, minced
• 1 tablespoon olive oil
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1 cup cherry tomatoes, halved
• 1/2 cup fresh parsley, chopped
• 1/4 cup fresh dill, chopped
• 1/4 cup fresh basil, chopped
• 1/4 cup fresh cilantro, chopped

Directions

1. 1

   Preheat oven to 400°F (200°C).

2. 2

   In a large baking dish, mix salmon, shrimp, lemon juice, garlic, olive oil, salt, and pepper.

3. 3

   Arrange cherry tomatoes around the seafood in the dish.

4. 4

   Bake for 15-20 minutes, until salmon is cooked and shrimp are pink.

5. 5

   Remove and sprinkle chopped herbs on top.

6. 6

   Serve hot with favorite side dishes.