Peppermint Chocolate Protein Brownies
Wholesome Protein-Packed Peppermint Brownies: A Guilt-Free Indulgence

About this recipe
Experience a refreshing twist on classic brownies with these protein-rich peppermint chocolate treats. Perfect for a post-workout snack or a delightful dessert, these brownies offer a balance of flavor and nutrition that will keep you feeling satisfied without the guilt.
Ingredients
- 1 cup almond flour
- 1/2 cup cocoa powder
- 1/2 cup chocolate protein powder
- 1/2 tsp baking powder
- 1/4 tsp salt
- 1/2 cup unsweetened applesauce
- 1/4 cup maple syrup
- 1/4 cup almond milk
- 1/4 cup coconut oil, melted
- 1 tsp vanilla extract
- 1/2 tsp peppermint extract
- 1/4 cup dark chocolate chips
Directions
- 1
Preheat the oven to 350°F (175°C). Grease an 8x8 inch baking dish or line with parchment paper.
- 2
In a large bowl, whisk together the almond flour, cocoa powder, protein powder, baking powder, and salt.
- 3
In a separate bowl, combine the applesauce, maple syrup, almond milk, melted coconut oil, vanilla extract, and peppermint extract.
- 4
Pour the wet ingredients into the dry ingredients and stir until smooth.
- 5
Gently fold in the dark chocolate chips.
- 6
Spread the batter evenly in the prepared baking dish.
- 7
Bake in the preheated oven for 20-25 minutes, until a toothpick inserted in the center comes out mostly clean.
- 8
Allow to cool completely before slicing into squares and serving.
Chef's tip
Ensure to measure peppermint extract carefully; its strong flavor can easily overpower.
Sources
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