Pasta with Chicken and Mushroom in Garlic Oil Sauce
Mike Knauer
almost 2 years ago
This pasta dish is a perfect combination of chicken, mushroom, and garlic oil sauce. It's easy to make and perfect for a quick weeknight dinner.
Cooking Time
30 minutes
Serving Size
4 servings
Nutrition Per Serving
Cal
450
Protein
30g
Fat
20g
Sat Fat
4g
Carbs
40g
Chole
80mg
Fiber
3g
Sugar
3g
Sodium
350mg
Ingredients
- 8 oz. spaghetti
- 2 chicken breasts, sliced
- 8 oz. mushrooms, sliced
- 4 cloves garlic, minced
- 1/4 cup olive oil
- 1/4 cup grated Parmesan cheese
- Salt and pepper to taste
Instructions
- Cook spaghetti according to package instructions.
- In a large skillet, heat olive oil over medium heat.
- Add sliced chicken and cook until browned, about 5-7 minutes.
- Add sliced mushrooms and minced garlic. Cook until mushrooms are tender, about 5 minutes.
- Add cooked spaghetti to the skillet and toss with the chicken and mushroom mixture.
- Add grated Parmesan cheese and salt and pepper to taste.
- Serve hot and enjoy!
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