Pancake Paradise with Fruits and Berries
Дима Маслов
over 1 year ago
This pancake recipe is a fruity and delicious way to start your day. Made with fresh fruits and berries, these pancakes are sure to be a hit with the whole family.
Cooking Time
20 minutes
Serving Size
4
Nutrition Per Serving
Cal
250
Protein
7g
Fat
8g
Sat Fat
1g
Carbs
38g
Chole
50mg
Fiber
3g
Sugar
12g
Sodium
400mg
Ingredients
- 1 cup all-purpose flour
- 2 tablespoons sugar
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1 cup milk
- 1 egg
- 2 tablespoons vegetable oil
- 1/2 cup sliced strawberries
- 1/2 cup blueberries
- 1/2 cup raspberries
Instructions
- In a large bowl, whisk together the flour, sugar, baking powder, and salt.
- In a separate bowl, whisk together the milk, egg, and vegetable oil.
- Add the wet ingredients to the dry ingredients and stir until just combined.
- Fold in the sliced strawberries, blueberries, and raspberries.
- Heat a non-stick pan over medium heat.
- Using a 1/4 cup measure, pour the batter onto the pan.
- Cook until bubbles form on the surface of the pancake, then flip and cook for an additional 1-2 minutes.
- Repeat with the remaining batter.
- Serve hot with additional fruit and maple syrup, if desired.
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