Paleo Mediterranean Salmon Delight
Taylor Moore
almost 2 years ago
This dish is a perfect blend of Mediterranean flavors and healthy paleo ingredients. The salmon is cooked to perfection and served with a delicious mix of vegetables and herbs.
Cooking Time
30 minutes
Serving Size
4
Nutrition Per Serving
Cal
350
Protein
30g
Fat
20g
Sat Fat
3g
Carbs
10g
Chole
80mg
Fiber
3g
Sugar
5g
Sodium
400mg
Ingredients
- 4 salmon fillets
- 1 red bell pepper, sliced
- 1 yellow bell pepper, sliced
- 1 red onion, sliced
- 1 zucchini, sliced
- 1/4 cup olive oil
- 1/4 cup lemon juice
- 2 cloves garlic, minced
- 1 tsp dried oregano
- 1 tsp dried basil
- 1/2 tsp sea salt
- 1/4 tsp black pepper
Instructions
- Preheat oven to 400°F.
- In a large bowl, whisk together olive oil, lemon juice, garlic, oregano, basil, salt, and pepper.
- Add sliced vegetables to the bowl and toss to coat.
- Place salmon fillets on a baking sheet lined with parchment paper.
- Arrange the vegetables around the salmon.
- Bake for 15-20 minutes, or until salmon is cooked through and vegetables are tender.
- Serve hot and enjoy!
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