Orange Lime Lemonade Ice Cream

About this recipe

Indulge in a vibrant and zesty frozen treat with this Orange Lime Lemonade Ice Cream. Crafted from fresh citrus juices and creamy goodness, this dessert is perfect for a hot day. The combination of orange, lime, and lemon delivers a refreshing tartness balanced by rich creaminess, making it a crowd-pleaser.

Ingredients

• 1 cup fresh orange juice
• 1/2 cup fresh lime juice
• 1/4 cup fresh lemon juice
• 1 cup granulated sugar
• 2 cups heavy cream
• 1 cup whole milk
• 1 teaspoon vanilla extract

Directions

1. 1

   Whisk together orange, lime, and lemon juices with sugar until sugar dissolves.

2. 2

   Add heavy cream, whole milk, and vanilla extract; whisk until combined.

3. 3

   Pour mixture into ice cream maker; churn as per manufacturer's instructions.

4. 4

   Transfer soft ice cream to a lidded container; freeze for 4 hours or until firm.

5. 5

   Serve ice cream in bowls or cones and enjoy!

6. 6

   Store leftovers in the freezer for up to 1 week.