Orange Glazed Salmon

Dagmar Spencer

Dagmar Spencer

about 1 year ago

This delicious and healthy salmon recipe is perfect for a quick and easy weeknight dinner. The sweet and tangy orange glaze pairs perfectly with the rich and flavorful salmon.

Cooking Time

25 minutes

Serving Size

4 servings

Nutrition Per Serving

Cal

350

Protein

30g

Fat

18g

Sat Fat

3g

Carbs

18g

Chole

100mg

Fiber

0g

Sugar

16g

Sodium

400mg

Ingredients

  • 4 salmon fillets
  • 1/2 cup orange juice
  • 1/4 cup honey
  • 2 tablespoons soy sauce
  • 1 tablespoon grated ginger
  • 2 cloves garlic, minced
  • 1/4 teaspoon red pepper flakes
  • Salt and pepper, to taste
  • 2 tablespoons chopped green onions, for garnish

Instructions

  • Preheat oven to 400°F.
  • In a small saucepan, whisk together orange juice, honey, soy sauce, ginger, garlic, and red pepper flakes. Bring to a boil over medium-high heat, then reduce heat and simmer for 5-7 minutes, until thickened.
  • Season salmon fillets with salt and pepper, then place on a baking sheet lined with parchment paper.
  • Brush salmon fillets with orange glaze, reserving some for serving.
  • Bake for 12-15 minutes, until salmon is cooked through and flakes easily with a fork.
  • Serve salmon with reserved orange glaze and chopped green onions.

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