Oatmeal Berry Casserole

Светлана

Светлана

30 days ago

A delicious and nutritious breakfast casserole packed with oats and mixed berries.

Cooking Time

45 minutes

Serving Size

6 servings

Nutrition Per Serving

Cal

250 per serving

Protein

8g

Fat

5g

Sat Fat

2g

Carbs

45g

Chole

60mg

Fiber

5g

Sugar

20g

Sodium

200mg

Ingredients

  • 2 cups rolled oats
  • 1/2 cup honey
  • 1 tsp cinnamon
  • 1/2 tsp salt
  • 1 1/2 cups mixed berries (fresh or frozen)
  • 2 cups milk
  • 2 eggs
  • 1 tsp vanilla extract

Instructions

  • Preheat the oven to 350°F.
  • In a large bowl, mix together oats, honey, cinnamon, and salt.
  • Spread half of the oat mixture in a greased baking dish.
  • Layer half of the mixed berries on top of the oats.
  • Repeat with the remaining oat mixture and berries.
  • In a separate bowl, whisk together milk, eggs, and vanilla extract.
  • Pour the milk mixture over the oats and berries in the baking dish.
  • Bake for 35-40 minutes, or until the casserole is set and golden brown on top.
  • Let cool slightly before serving.

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