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Nutty Popcorn Delight

A Perfect Blend of Sweet and Salty for Movie Nights

6servings
1 hr
Easy
Worth the slow weekend prepMacros ready to logFeeds a hungry crew
Nutty Popcorn Delight

About this recipe

Elevate your snack game with this Nutty Popcorn Delight. This recipe combines crunchy popcorn and a variety of nuts with a luscious caramel glaze, creating a treat that’s perfect for gatherings or a cozy night in. Easy to make and utterly delicious, this snack will become a family favorite.

Ingredients

  • 1/2 cup popcorn kernels
  • 1 cup mixed nuts (almonds, cashews, peanuts)
  • 1/2 cup packed brown sugar
  • 1/4 cup unsalted butter
  • 1/4 cup light corn syrup
  • 1/2 teaspoon salt
  • 1/2 teaspoon vanilla extract

Directions

  1. 1

    Preheat oven to 250°F (120°C).

  2. 2

    Pop the popcorn kernels using your preferred method, then place in a large bowl.

  3. 3

    Add the mixed nuts to the bowl and stir to combine.

  4. 4

    In a saucepan over medium heat, combine brown sugar, butter, corn syrup, and salt. Cook and stir until the mixture boils.

  5. 5

    Remove the saucepan from heat and mix in the vanilla extract.

  6. 6

    Pour the caramel mixture over the popcorn and nuts, stirring until well coated.

  7. 7

    Spread the mixture evenly on a parchment-lined baking sheet.

  8. 8

    Bake in the oven for 45 minutes, stirring every 15 minutes, until the caramel is set.

  9. 9

    Allow to cool completely before breaking apart and serving.

Chef's tip

Ensure the caramel cools completely before breaking apart to avoid sticking.

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