Nutritious Nourishment Bowl

About this recipe

This nutritious nourishment bowl is brimming with vibrant vegetables, wholesome grains, and a tangy dressing. Perfectly balanced and simple to prepare, it makes a nutritious meal any time of day.

Ingredients

• 1 cup quinoa
• 1 medium sweet potato, diced
• 1 red bell pepper, sliced
• 1 yellow bell pepper, sliced
• 1 ripe avocado, sliced
• 1/4 cup chopped cilantro
• 1/4 cup chopped green onions
• 1/4 cup sliced almonds
• 1/4 cup crumbled feta cheese
• 1/4 cup olive oil
• 2 tablespoons balsamic vinegar
• 1 tablespoon honey
• 1 teaspoon Dijon mustard
• Salt and pepper to taste

Directions

1. 1

   Preheat the oven to 400°F (200°C).

2. 2

   Rinse quinoa under cold water, then cook it according to package instructions.

3. 3

   In a bowl, toss diced sweet potato and sliced bell peppers with olive oil, salt, and pepper.

4. 4

   Spread the vegetables on a baking sheet and roast for 20-25 minutes until tender.

5. 5

   Prepare the dressing by whisking olive oil, balsamic vinegar, honey, Dijon mustard, salt, and pepper.

6. 6

   Distribute the quinoa in four bowls. Add roasted vegetables, avocado, cilantro, green onions, sliced almonds, and feta cheese.

7. 7

   Drizzle with dressing and serve immediately.