Nutella M&M Glazed Donuts
Indulge in Nutella and M&M Goodness!

About this recipe
These Nutella M&M Glazed Donuts are the perfect combination of rich chocolate flavors and a delightful crunchy candy topping. Baked instead of fried, these treats are easy to make at home and will satisfy any sweet tooth.
Ingredients
- 1 cup all-purpose flour
- 1/4 cup granulated sugar
- 1/4 cup Nutella
- 1/4 cup milk
- 1 egg
- 1 tsp baking powder
- 1/4 tsp salt
- 1/4 cup M&Ms
- 1 cup powdered sugar
- 2 tbsp milk
Directions
- 1
Preheat oven to 350°F (175°C). Grease a donut pan.
- 2
In a large bowl, whisk together flour, sugar, baking powder, and salt.
- 3
Add Nutella, milk, and egg to the dry ingredients. Mix until smooth.
- 4
Fold in M&Ms and spoon batter into the donut pan, filling each mold about 2/3 full.
- 5
Bake for 12-15 minutes, or until a toothpick inserted in the center comes out clean.
- 6
For the glaze, whisk together powdered sugar and milk until smooth.
- 7
Allow donuts to cool slightly, then dip each one into the glaze until fully coated.
- 8
Top with extra M&Ms if desired. Serve and enjoy!
Chef's tip
Ensure the donuts are completely cooled before glazing to prevent the glaze from melting off.
Sources
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