Moist and Rich Mixed Cola Cake

About this recipe

This modern twist on a classic dessert infuses cola into a rich, moist cake, offering a subtle sweetness that's sure to impress. Combining the iconic flavors of cola with cocoa and vanilla, it's a surefire crowd-pleaser for any occasion.

Ingredients

• 1 box yellow cake mix
• 12 oz can cola
• 1/2 cup vegetable oil
• 3 large eggs
• 1/2 cup buttermilk
• 1/2 cup cocoa powder
• 1/2 cup hot water
• 1 tsp vanilla extract

Directions

1. 1

   Preheat the oven to 350°F (175°C).

2. 2

   Grease a 9x13 inch baking dish lightly with oil or butter.

3. 3

   In a large bowl, combine the cake mix, cola, vegetable oil, eggs, and buttermilk. Whisk until smooth.

4. 4

   In a separate bowl, dissolve the cocoa powder in hot water, then stir in the vanilla extract.

5. 5

   Fold the cocoa mixture into the cake batter until evenly mixed.

6. 6

   Pour the batter into the prepared baking dish, spreading it evenly.

7. 7

   Bake for 35-40 minutes or until a toothpick inserted comes out clean.

8. 8

   Cool in the baking dish on a wire rack before slicing and serving.