Miso Soup Sensation
Wildan Faathira
about 1 year ago
A delicious and comforting Japanese soup made with miso paste, tofu, seaweed, and green onions.
Cooking Time
15 minutes
Serving Size
2 servings
Nutrition Per Serving
Cal
120
Protein
8g
Fat
5g
Sat Fat
1g
Carbs
12g
Chole
0mg
Fiber
2g
Sugar
2g
Sodium
800mg
Ingredients
- 4 cups of water
- 3 tablespoons of miso paste
- 1/2 cup of cubed tofu
- 1 sheet of dried seaweed
- 2 green onions, thinly sliced
Instructions
- In a medium-sized pot, bring the water to a boil.
- Reduce the heat to low and add the miso paste, stirring until it dissolves.
- Add the tofu and seaweed to the pot and simmer for 5 minutes.
- Remove the pot from the heat and garnish with green onions.
- Serve hot and enjoy!
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