Mexican Taco Fiesta
Rafaela Danitza Medina Salas
over 1 year ago
A delicious and flavorful Mexican taco fiesta that will satisfy your taste buds. This recipe combines traditional Mexican flavors with a modern twist.
Cooking Time
30 minutes
Serving Size
4 servings
Nutrition Per Serving
Cal
350
Protein
25g
Fat
15g
Sat Fat
6g
Carbs
30g
Chole
50mg
Fiber
5g
Sugar
2g
Sodium
800mg
Ingredients
- 1 pound ground beef
- 1 packet taco seasoning
- 1 cup shredded lettuce
- 1 cup diced tomatoes
- 1/2 cup diced onions
- 1/2 cup shredded cheese
- 1/4 cup chopped cilantro
- 8 taco shells
- 1/4 cup sour cream
- 1/4 cup salsa
Instructions
- In a large skillet, cook the ground beef over medium heat until browned. Drain any excess fat.
- Add the taco seasoning and water according to the packet instructions. Stir well and simmer for 5 minutes.
- Warm the taco shells in the oven or microwave according to package instructions.
- Fill each taco shell with a spoonful of the ground beef mixture.
- Top with shredded lettuce, diced tomatoes, diced onions, shredded cheese, chopped cilantro, sour cream, and salsa.
- Serve immediately and enjoy!
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