Mexican Fiesta Casserole
Smiths
7 months ago
This Mexican Fiesta Casserole is a delicious and easy-to-make dish that is perfect for a family dinner or a potluck. It is packed with flavor and sure to be a crowd-pleaser!
Cooking Time
45 minutes
Serving Size
6 servings
Nutrition Per Serving
Cal
350
Protein
20g
Fat
15g
Sat Fat
6g
Carbs
30g
Chole
60mg
Fiber
5g
Sugar
5g
Sodium
800mg
Ingredients
- 1 lb ground beef
- 1 onion, chopped
- 1 bell pepper, chopped
- 1 can black beans, drained and rinsed
- 1 can corn, drained
- 1 can diced tomatoes
- 1 packet taco seasoning
- 1 cup shredded cheddar cheese
- 1 cup crushed tortilla chips
Instructions
- Preheat oven to 350°F.
- In a large skillet, cook ground beef, onion, and bell pepper until beef is browned and vegetables are tender. Drain excess fat.
- Stir in black beans, corn, diced tomatoes, and taco seasoning. Cook for an additional 5 minutes.
- Transfer mixture to a 9x13 inch baking dish. Top with shredded cheese and crushed tortilla chips.
- Bake in preheated oven for 20-25 minutes, or until cheese is melted and bubbly.
- Serve hot and enjoy!
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