What are some tips for making Savory Meaty Milkshake?

Name: Savory Meaty Milkshake
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 1 servings
Cuisine: American
Ingredients: 113 grams (1/4 lb) lean ground beef; 240 ml (1 cup) whole milk; 2 scoops vanilla ice cream; 56 grams (1/2 cup) shredded cheddar cheese; 2 slices cooked bacon, crumbled; 60 ml (1/4 cup) caramel sauce

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Savory Meaty Milkshake

A Bold Mix of Sweet and Savory in a Refreshing Drink

1servings

20 min

Medium

Weeknight-friendly timingMacros ready to logPlan-friendly portions

About this recipe

Experience a unique culinary adventure with this savory meaty milkshake, combining a rich blend of beef, cheddar, and classic milkshake ingredients. Perfect for the adventurous eater looking for a twist on traditional flavors.

Ingredients

113 grams (1/4 lb) lean ground beef
240 ml (1 cup) whole milk
2 scoops vanilla ice cream
56 grams (1/2 cup) shredded cheddar cheese
2 slices cooked bacon, crumbled
60 ml (1/4 cup) caramel sauce

Directions

1
Cook the ground beef in a skillet over medium heat until browned and fully cooked, about 7-8 minutes.
2
Drain any excess fat from the beef and let it cool slightly.
3
In a blender, combine the cooked beef, milk, vanilla ice cream, cheddar cheese, crumbled bacon, and caramel sauce.
4
Blend the mixture until smooth and well combined.
5
Pour the milkshake into a glass and garnish with additional bacon if desired.
6
Serve immediately and enjoy the sweet and savory flavors.