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Maple Bliss Pancakes

Fluffy pancakes infused with the richness of maple syrup.

4servings
30 min
Easy
Weeknight-friendly timingMacros ready to logFeeds a hungry crew
Maple Bliss Pancakes

About this recipe

Delight in a stack of our Maple Bliss Pancakes, a morning treat that's soft, fluffy, and infused with the enticing sweetness of pure maple syrup. Perfect for a cozy breakfast, these pancakes promise satisfaction with every bite.

Ingredients

  • 1 1/2 cups all-purpose flour
  • 3 1/2 teaspoons baking powder
  • 1 teaspoon salt
  • 1 tablespoon white sugar
  • 1 1/4 cups milk
  • 1 large egg
  • 3 tablespoons unsalted butter, melted
  • 1/4 cup pure maple syrup
  • Cooking spray or additional butter for greasing

Directions

  1. 1

    Whisk together flour, baking powder, salt, and sugar in a large bowl.

  2. 2

    In another bowl, combine milk, egg, melted butter, and maple syrup.

  3. 3

    Pour wet ingredients into the dry ingredients; stir until just combined.

  4. 4

    Heat a non-stick skillet over medium heat and lightly grease with cooking spray or butter.

  5. 5

    Using 1/4 cup measure, spoon batter onto the skillet.

  6. 6

    Cook until bubbles form on the surface, then flip and cook until golden brown.

  7. 7

    Repeat with remaining batter.

  8. 8

    Serve immediately with additional maple syrup and butter, if desired.

Chef's tip

For a twist, try adding a handful of chopped nuts or fresh fruit to the batter before cooking.

Sources