Lucky Potato Delight
Savory Mashed Potato Casserole with Cheddar Cheese
About this recipe
Experience the ultimate comfort with our Lucky Potato Delight, a rich and creamy mashed potato casserole that's perfect for family gatherings or a cozy night in. Blending smooth, buttery potatoes with sharp cheddar and fresh green onions, this dish is baked to golden perfection, offering a delightful combination of textures and flavors that's sure to become a household favorite.
Ingredients
- 4 large potatoes
- 1/2 cup unsalted butter
- 1/2 cup whole milk
- 1 cup shredded cheddar cheese
- 1/4 cup chopped green onions
- Salt and pepper to taste
Directions
- 1
Preheat oven to 375°F (190°C).
- 2
Wash, peel, and cube the potatoes.
- 3
Boil the potatoes in a large pot until tender, about 10-15 minutes, then drain.
- 4
Mash the potatoes with butter and milk until smooth and creamy.
- 5
Mix in cheddar cheese and green onions, season with salt and pepper.
- 6
Transfer to a baking dish, smoothing the top.
- 7
Bake for 20-25 minutes until golden and bubbly.
- 8
Cool slightly before serving.
Chef's tip
This recipe is perfect for tweaking with your favorite cheese varieties or adding bacon bits for extra flavor.
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