Lowcarb Breakfast Delight

Jonathan Hoover

Jonathan Hoover

over 1 year ago

A delicious and healthy low-carb breakfast option that will keep you energized throughout the day.

Cooking Time

10 minutes

Serving Size

1

Nutrition Per Serving

Cal

250

Protein

20g

Fat

15g

Sat Fat

6g

Carbs

5g

Chole

200mg

Fiber

2g

Sugar

2g

Sodium

400mg

Ingredients

  • 2 eggs
  • 1/4 cup spinach
  • 1/4 cup mushrooms
  • 1/4 cup bell peppers
  • 1/4 cup shredded cheese
  • Salt and pepper to taste

Instructions

  • 1. In a bowl, beat the eggs and season with salt and pepper.
  • 2. Heat a non-stick skillet over medium heat and add the spinach, mushrooms, and bell peppers. Cook until the vegetables are tender.
  • 3. Pour the beaten eggs over the cooked vegetables and sprinkle with shredded cheese.
  • 4. Cook until the eggs are set and the cheese is melted.
  • 5. Serve hot and enjoy!

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