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Modern Light and Luscious Lemon Chicken

Tangy Grilled Lemon Chicken for a Refreshingly Savory Meal

4servings
30 min
Easy
Weeknight-friendly timingMacros ready to logFeeds a hungry crew
Modern Light and Luscious Lemon Chicken

About this recipe

This modern take on lemon chicken offers a refreshing balance of tangy and savory flavors, perfect for a healthy and delicious dinner. Marinated in lemon and herbs, then grilled to juicy perfection, it's a delightful dish that's sure to satisfy discerning taste buds while being wonderfully simple to prepare.

Ingredients

  • 4 boneless, skinless chicken breasts
  • 1/3 cup fresh lemon juice
  • 2 tablespoons olive oil
  • 2 cloves garlic, minced
  • 1 teaspoon dried oregano
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • Lemon wedges, for serving
  • Fresh herbs for garnish

Directions

  1. 1

    Whisk together lemon juice, olive oil, garlic, oregano, salt, and pepper in a large bowl.

  2. 2

    Add chicken breasts and coat well with the marinade. Cover and refrigerate for 30 minutes to 2 hours.

  3. 3

    Preheat grill or grill pan to medium-high heat.

  4. 4

    Remove chicken from marinade and discard leftover marinade.

  5. 5

    Grill chicken for 6-7 minutes per side until internal temperature reaches 165°F.

  6. 6

    Serve immediately with lemon wedges and fresh herbs.

Chef's tip

Ensure chicken is cooked through before serving. Adjust seasoning to taste, and consider adding fresh lemon zest for extra flavor.

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