Lendumi Delight
A Guilt-Free Nutty Chocolate Treat

About this recipe
Indulge in the richness of Lendumi Delight—an easy-to-make dessert combining the earthy tones of lendumi nuts with the bittersweet depth of cacao. Perfect for a healthy yet satisfying sweet bite, this dessert is sure to impress your taste buds and your guests alike.
Ingredients
- 1 cup lendumi nuts
- 1/2 cup dates, pitted
- 1/4 cup cacao powder
- 1/4 cup shredded coconut
- 1 tablespoon honey
- 1 teaspoon vanilla extract
Directions
- 1
Pulse lendumi nuts in a food processor until finely ground.
- 2
Add dates, cacao powder, coconut, honey, and vanilla extract to the processor.
- 3
Blend until a sticky dough forms.
- 4
Press mixture into a lined 8-inch square dish.
- 5
Refrigerate for 1 hour to set.
- 6
Cut into squares and serve chilled.
Chef's tip
Ensure nuts are well blended for a smooth texture. Adjust sweetness with more or less honey as desired.
Sources
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