Lemon Herb Grilled Chicken

About this recipe

This modern twist on a classic lemon chicken recipe combines the bright flavors of lemon and herbs with the smoky grill essence. Simple to prepare, this dish is perfect for a quick weeknight meal or a delightful weekend barbecue. The use of a meat thermometer ensures perfectly cooked chicken every time.

Ingredients

• 4 boneless, skinless chicken breasts
• 1/4 cup fresh lemon juice
• 2 tablespoons olive oil
• 3 cloves garlic, minced
• 1 tablespoon fresh oregano, chopped
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1 lemon, thinly sliced
• Fresh parsley, for garnish

Directions

1. 1

   In a bowl, whisk lemon juice, olive oil, garlic, oregano, salt, and pepper.

2. 2

   Place chicken in a dish and cover with marinade. Refrigerate for 15 minutes.

3. 3

   Preheat grill to high heat and oil the grates.

4. 4

   Remove chicken from marinade and grill for 5-6 minutes per side, until 165°F.

5. 5

   Let chicken rest for 3-4 minutes off the grill.

6. 6

   Serve with lemon slices and garnish with parsley.