Last Minute Dinner Delight
Dariusz Mroźny
over 1 year ago
This quick and easy recipe is perfect for those nights when you need to get dinner on the table fast. With just a few simple ingredients, you can create a delicious and satisfying meal that the whole family will love.
Cooking Time
30 minutes
Serving Size
4 servings
Nutrition Per Serving
Cal
450
Protein
30g
Fat
25g
Sat Fat
10g
Carbs
25g
Chole
100mg
Fiber
6g
Sugar
5g
Sodium
800mg
Ingredients
- 1 pound ground beef
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 can diced tomatoes
- 1 can black beans, drained and rinsed
- 1 tablespoon chili powder
- 1 teaspoon cumin
- Salt and pepper to taste
- 1 cup shredded cheddar cheese
Instructions
- In a large skillet, cook the ground beef over medium-high heat until browned and cooked through.
- Add the onion and garlic to the skillet and cook until softened, about 5 minutes.
- Stir in the diced tomatoes, black beans, chili powder, cumin, salt, and pepper.
- Reduce the heat to medium-low and simmer for 10-15 minutes, stirring occasionally.
- Sprinkle the shredded cheddar cheese over the top of the skillet and cover with a lid until the cheese is melted and bubbly.
- Serve hot and enjoy!
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