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Knuckles and Amy's Protein-Packed Brownie Delight

Indulge in rich, chocolatey brownies without the guilt!

9servings
35 min
Easy
Weeknight-friendly timingMacros ready to logFeeds a hungry crew
Knuckles and Amy's Protein-Packed Brownie Delight

About this recipe

Enjoy this protein-packed brownie delight, perfect for active days or as a post-workout treat. These brownies are rich, moist, and filled with chocolate goodness while offering a nutritious punch. Easy to prepare and irresistibly tasty, they make for an ideal snack any time you need a healthy yet indulgent boost.

Ingredients

  • 1 cup almond flour
  • 1/2 cup cocoa powder
  • 1/2 cup vanilla protein powder
  • 1/2 tsp baking powder
  • 1/2 tsp salt
  • 1/2 cup almond butter
  • 1/2 cup honey
  • 2 large eggs
  • 1 tsp vanilla extract
  • 1/2 cup dark chocolate chips

Directions

  1. 1

    Preheat the oven to 350°F (175°C) and line an 8x8 inch baking dish with parchment paper.

  2. 2

    In a large bowl, whisk together the almond flour, cocoa powder, protein powder, baking powder, and salt.

  3. 3

    In another bowl, beat the almond butter, honey, eggs, and vanilla extract until smooth.

  4. 4

    Combine the wet ingredients with the dry and stir until well blended.

  5. 5

    Gently fold in the dark chocolate chips until evenly distributed.

  6. 6

    Transfer the batter to the prepared baking dish and spread it evenly.

  7. 7

    Bake for 20-25 minutes or until a toothpick inserted into the center comes out clean.

  8. 8

    Let the brownies cool completely in the pan before slicing and serving.

Chef's tip

Perfect for gluten-free diets and can be adjusted with different protein powders if desired. Ensure brownies are completely cooled before cutting to prevent crumbling.

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