Keto Zucchini Fritter Delight

About this recipe

These keto-friendly zucchini fritters are a deliciously crispy treat that's low in carbs and bursting with fresh flavors. Perfect as a snack or light meal, they combine zucchini, cheese, and herbs to offer a satisfying crunch while keeping you on track with your dietary goals.

Ingredients

• 2 medium zucchinis, grated
• 1/2 cup almond flour
• 1/4 cup grated parmesan cheese
• 1/4 cup chopped fresh parsley
• 2 cloves garlic, minced
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 2 large eggs, beaten
• 2 tablespoons olive oil or avocado oil

Directions

1. 1

   Combine grated zucchini with salt and let it sit for 10 minutes.

2. 2

   Squeeze out excess water from zucchini.

3. 3

   Mix zucchini, almond flour, parmesan, parsley, garlic, and black pepper.

4. 4

   Stir in the beaten eggs until well combined.

5. 5

   Heat oil in a skillet over medium heat.

6. 6

   Spoon the mixture into the skillet, flattening slightly.

7. 7

   Cook each side for 3-4 minutes until golden brown.

8. 8

   Serve hot with a dollop of sour cream or your favorite dip.