Keto Shepherd's Delight

About this recipe

This Keto Shepherd's Delight is a comforting, low-carb version of the classic shepherd's pie. Featuring savory ground beef and tender cauliflower florets, it delivers rich flavors with a fraction of the carbs. Perfect for a cozy family dinner or meal prep for the week.

Ingredients

• 1 lb ground beef
• 1 head cauliflower, cut into florets
• 1 medium onion, diced
• 2 cloves garlic, minced
• 1 tablespoon olive oil
• 1 teaspoon dried thyme
• 1 teaspoon dried rosemary
• 1 teaspoon paprika
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1 cup beef broth
• 1 tablespoon tomato paste
• 1 cup shredded cheddar cheese

Directions

1. 1

   Preheat oven to 375°F (190°C).

2. 2

   Heat olive oil in a skillet over medium heat. Sauté onion and garlic until softened.

3. 3

   Add ground beef, cooking until browned. Drain excess fat if needed.

4. 4

   Stir in thyme, rosemary, paprika, salt, and pepper. Add cauliflower florets and combine.

5. 5

   Pour in beef broth and tomato paste, mixing well. Simmer for 5 minutes until thickened.

6. 6

   Transfer mixture to a baking dish. Top with grated cheddar cheese.

7. 7

   Bake in preheated oven for 20 minutes or until cauliflower is tender and the top is golden brown.

8. 8

   Serve hot and enjoy!