Keto Delightful Delights

About this recipe

Experience the joy of a sweet treat that's keto-friendly and easy to make. These delicious cookies are crafted with almond flour, sugar-free chocolate chips, and a hint of vanilla, delivering a satisfying crunch without compromising your dietary goals. Perfect for a low-carb lifestyle, these cookies will delight both keto enthusiasts and those new to the diet.

Ingredients

• 1 cup almond flour
• 1/4 cup butter, melted
• 2 tbsp stevia or erythritol
• 1 tsp vanilla extract
• 1/8 tsp salt
• 1/4 cup sugar-free chocolate chips

Directions

1. 1

   Preheat the oven to 350°F (175°C).

2. 2

   In a bowl, mix almond flour, melted butter, sweetener, vanilla extract, and salt until a dough forms.

3. 3

   Gently fold in the sugar-free chocolate chips.

4. 4

   Shape the dough into small balls and place them on a baking sheet lined with parchment paper.

5. 5

   Flatten each ball slightly with the back of a fork.

6. 6

   Bake on the center rack for 12-15 minutes, or until golden brown.

7. 7

   Allow cookies to cool completely on a wire rack before serving.