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Keto Crunch Bites

Irresistibly Crunchy Keto Bites Perfect for Snacking!

12servings
25 min
Easy
Weeknight-friendly timingMacros ready to logFeeds a hungry crew
Keto Crunch Bites

About this recipe

Indulge in these keto-friendly crunch bites that make an excellent snack for any time of the day. Packed with wholesome ingredients like almond flour and cheese, these bites are deliciously savory and satisfying, providing the perfect crunch without compromising your low-carb lifestyle.

Ingredients

  • 1 cup almond flour
  • 1/2 cup shredded cheddar cheese
  • 1/4 cup grated parmesan cheese
  • 1/4 cup coconut flour
  • 1/4 cup melted butter
  • 1 large egg
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1/4 cup crushed pork rinds

Directions

  1. 1

    Preheat your oven to 350°F (175°C).

  2. 2

    In a large bowl, combine almond flour, cheddar cheese, parmesan cheese, coconut flour, and melted butter.

  3. 3

    Add the egg, garlic powder, onion powder, salt, and black pepper. Mix until a dough forms.

  4. 4

    Gently fold in the crushed pork rinds.

  5. 5

    Form the mixture into 1-inch balls using a small cookie scoop or spoon and place them on a baking sheet lined with parchment paper.

  6. 6

    Bake for 12-15 minutes until golden brown and crispy.

  7. 7

    Allow to cool slightly before serving.

Chef's tip

To achieve the best crunch, let the bites cool on a wire rack. Serve them as an appetizer or pair with your favorite sauce.

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