Keto Chicken Bacon Salad

About this recipe

This keto chicken bacon salad is a perfect combination of savory chicken and crispy bacon atop a bed of fresh greens. With the richness of feta cheese and a tangy homemade dressing, it’s ideal for those adhering to a keto diet. Quick to prepare in under 30 minutes, it makes for a satisfying lunch or dinner that’s high in protein and healthy fats.

Ingredients

• 2 cups cooked chicken, shredded
• 6 slices bacon, cooked and crumbled
• 4 cups mixed greens
• 1/2 cup cherry tomatoes, halved
• 1/4 cup red onion, thinly sliced
• 1/4 cup feta cheese, crumbled
• 1/4 cup olive oil
• 2 tablespoons apple cider vinegar
• 1 teaspoon Dijon mustard
• 1/2 teaspoon garlic powder
• Salt and pepper, to taste

Directions

1. 1

   Cook the bacon in a skillet over medium heat until crispy. Drain on paper towels and crumble.

2. 2

   In a large bowl, combine the shredded chicken, crumbled bacon, mixed greens, cherry tomatoes, red onion, and feta cheese.

3. 3

   In a separate small bowl, whisk together the olive oil, apple cider vinegar, Dijon mustard, garlic powder, salt, and pepper until well combined.

4. 4

   Pour the dressing over the salad ingredients and toss to mix evenly.

5. 5

   Divide the salad among serving plates.

6. 6

   Serve immediately and enjoy your nutritious meal.