Keto Butternut Turkey Soup
noora a
almost 2 years ago
This hearty soup is perfect for a cozy night in. Made with tender turkey and creamy butternut squash, it's a keto-friendly meal that will warm you up from the inside out.
Cooking Time
35 minutes
Serving Size
4
Nutrition Per Serving
Cal
320
Protein
23g
Fat
20g
Sat Fat
9g
Carbs
15g
Chole
105mg
Fiber
3g
Sugar
4g
Sodium
800mg
Ingredients
- 1 lb ground turkey
- 1 small butternut squash, peeled and cubed
- 1 onion, chopped
- 2 cloves garlic, minced
- 4 cups chicken broth
- 1 tsp dried thyme
- 1 tsp dried sage
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1/2 cup heavy cream
Instructions
- In a large pot, cook the ground turkey over medium heat until browned.
- Add the butternut squash, onion, and garlic to the pot and cook for 5 minutes.
- Add the chicken broth, thyme, sage, salt, and pepper to the pot and bring to a boil.
- Reduce the heat and simmer for 20 minutes, or until the butternut squash is tender.
- Stir in the heavy cream and cook for an additional 5 minutes.
- Serve hot and enjoy!
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