Italian Pasta Salad Supreme
Smiths
7 months ago
A delicious and colorful pasta salad with a variety of fresh vegetables and savory Italian flavors.
Cooking Time
30 minutes
Serving Size
6 servings
Nutrition Per Serving
Cal
300 per serving
Protein
8g
Fat
10g
Sat Fat
2g
Carbs
45g
Chole
5mg
Fiber
3g
Sugar
5g
Sodium
400mg
Ingredients
- 1 lb pasta
- 1 cup cherry tomatoes, halved
- 1/2 cup black olives, sliced
- 1/2 cup red onion, diced
- 1/2 cup bell peppers, diced
- 1/4 cup fresh basil, chopped
- 1/4 cup grated Parmesan cheese
- 1/4 cup Italian dressing
Instructions
- Cook pasta according to package instructions, then rinse with cold water and drain.
- In a large bowl, combine pasta, cherry tomatoes, black olives, red onion, bell peppers, and basil.
- Add Parmesan cheese and Italian dressing, then toss to combine.
- Refrigerate for at least 1 hour before serving.
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