Instant Pot Chicken and Rice Delight

About this recipe

This Instant Pot Chicken and Rice Delight is a quick, flavorful dish perfect for busy weeknights. Marrying tender chicken with vibrant veggies and aromatic spices, this meal is both nutritious and satisfying. It's a delightful twist on a classic comfort food that your family will love!

Ingredients

• 1 pound chicken breast, cut into bite-sized pieces
• 1 tablespoon olive oil
• 1 onion, chopped
• 2 cloves garlic, minced
• 1 red bell pepper, chopped
• 1 green bell pepper, chopped
• 1 can (14 oz) diced tomatoes
• 1 cup chicken broth
• 1 teaspoon cumin
• 1 teaspoon chili powder
• 1 teaspoon paprika
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1 cup long-grain white rice, rinsed
• 1 cup frozen corn
• 1 can (15 oz) black beans, drained and rinsed
• 1/4 cup chopped fresh cilantro
• 1 lime, cut into wedges

Directions

1. 1

   Select the sauté function on the Instant Pot and add olive oil.

2. 2

   Sauté chicken pieces until browned, about 5 minutes. Remove and set aside.

3. 3

   Sauté onion and garlic until onion is translucent, about 3 minutes.

4. 4

   Add bell peppers, diced tomatoes, chicken broth, cumin, chili powder, paprika, salt, and pepper. Stir to combine.

5. 5

   Add rice, corn, and black beans, then return chicken to the pot. Stir well.

6. 6

   Close and seal Instant Pot. Select 'Pressure Cook' and set the timer for 10 minutes.

7. 7

   Let the pressure release naturally for 5 minutes, then perform a quick release.

8. 8

   Stir in cilantro and serve with lime wedges.