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Irresistible Fudgy Brownies

Decadent and Fudgy - A Chocolate Lover's Dream

12servings
45 min
Easy
Worth the slow weekend prepMacros ready to logFeeds a hungry crew
Irresistible Fudgy Brownies

About this recipe

Indulge in the ultimate chocolate experience with these irresistible fudgy brownies. Rich, dense, and satisfyingly delicious, this modern take on the classic brownie elevates every chocolate moment to pure bliss. Easy to make and perfect for any occasion, these brownies are sure to impress.

Ingredients

  • 1 cup unsalted butter
  • 1 cup granulated sugar
  • 1 cup brown sugar
  • 4 large eggs
  • 1 tablespoon vanilla extract
  • 1 cup all-purpose flour
  • 1/2 cup cocoa powder
  • 1/4 teaspoon salt
  • 1 cup chocolate chips

Directions

  1. 1

    Preheat the oven to 350°F and grease a 9x13 inch baking pan.

  2. 2

    Melt the butter in a large saucepan over medium heat, then remove from heat.

  3. 3

    Stir in both sugars, followed by the eggs and vanilla, until well combined.

  4. 4

    Mix in the flour, cocoa, and salt until the batter is smooth.

  5. 5

    Fold in the chocolate chips.

  6. 6

    Pour the batter evenly into the prepared pan.

  7. 7

    Bake for 30 minutes or until a toothpick inserted into the center comes out with a few crumbs.

  8. 8

    Cool completely before cutting into squares.

Chef's tip

For an extra touch, consider swirling in caramel or topping with a sprinkle of sea salt before baking.

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