Indian Quickie Pizza

About this recipe

Experience a delightful fusion of flavors with this Indian Quickie Pizza. Using easily accessible ingredients, this recipe is perfect for a quick weeknight meal. The combination of fresh vegetables and aromatic spices atop a crispy crust brings a unique twist to a classic favorite.

Ingredients

• 1 store-bought pizza crust
• 1/2 cup pizza sauce
• 1 cup shredded mozzarella cheese
• 1/2 cup chopped bell peppers
• 1/2 cup sliced onions
• 1/2 cup sliced tomatoes
• 1/4 cup sliced black olives
• 1/4 cup chopped fresh cilantro
• 1/2 teaspoon red chili flakes
• 1/2 teaspoon dried oregano
• 1/2 teaspoon dried basil
• Salt and pepper to taste

Directions

1. 1

   Preheat the oven to 425°F (220°C).

2. 2

   Place the pizza crust on a baking sheet lined with parchment paper.

3. 3

   Spread the pizza sauce evenly over the crust.

4. 4

   Sprinkle half of the shredded mozzarella cheese over the sauce.

5. 5

   Add bell peppers, onions, tomatoes, and black olives on top.

6. 6

   Finish with the remaining mozzarella cheese and sprinkle cilantro, red chili flakes, oregano, basil, salt, and pepper.

7. 7

   Bake for 12-15 minutes, or until the cheese is bubbly and golden.

8. 8

   Remove from oven, let cool slightly, slice, and serve.