Decadent Choco Bliss
Indulge in a Modern Chocolate Delight

About this recipe
This updated version of a classic indulgence brings you a rich and creamy chocolate treat with the perfect balance of sweetness. Perfect for satisfying your dessert cravings, this recipe combines modern cooking techniques with classic flavors to create a dessert masterpiece.
Ingredients
- 1 cup granulated sugar
- 1/2 cup unsalted butter
- 1/4 cup unsweetened cocoa powder
- 2 large eggs
- 1 teaspoon pure vanilla extract
- 3/4 cup all-purpose flour
- 1/2 teaspoon salt
- 1/2 cup semisweet chocolate chips
Directions
- 1
Preheat the oven to 350°F (175°C).
- 2
In a small saucepan over low heat, melt the butter and sugar until smooth.
- 3
Whisk in the cocoa powder until fully combined.
- 4
Remove from heat and allow to cool slightly.
- 5
In a large bowl, beat the eggs and vanilla extract together until smooth.
- 6
Pour the chocolate mixture into the egg mixture, stirring constantly to combine.
- 7
Gently fold in the flour and salt until just mixed.
- 8
Fold in the chocolate chips.
- 9
Pour the batter into a greased baking dish, spreading evenly.
- 10
Bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean.
- 11
Let cool before cutting and serving.
Chef's tip
Ensure to let the dessert cool completely to firm up before slicing.
Sources
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