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Honey Bear Delight

Indulge in the Sweetness with Our Honey Bear Delight Cookies

12servings
27 min
Easy
Weeknight-friendly timingMacros ready to logFeeds a hungry crew
Honey Bear Delight

About this recipe

Introduce a touch of nature’s sweetness to your baking with our Honey Bear Delight cookies. These cookies are a delightful treat combining the rich taste of honey with a light and fluffy texture. Perfect for an afternoon snack or a sweet finish to any meal, this easy recipe is a crowd-pleaser.

Ingredients

  • 1 cup honey
  • 2 cups all-purpose flour
  • 1/2 cup unsalted butter, softened
  • 1/2 cup sugar
  • 1/4 cup milk
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt

Directions

  1. 1

    Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.

  2. 2

    Cream the butter and sugar together in a large bowl until light and fluffy.

  3. 3

    Mix in the honey, milk, and vanilla extract until well combined.

  4. 4

    In a separate bowl, whisk together the flour, baking powder, and salt.

  5. 5

    Gradually fold the dry ingredients into the wet mixture, stirring just until combined.

  6. 6

    Scoop the dough and drop spoonfuls onto the prepared baking sheet.

  7. 7

    Bake for 10-12 minutes until the edges are golden brown.

  8. 8

    Cool on a wire rack before serving.

Chef's tip

Ensure the butter is softened to achieve a perfect creamy consistency in the dough. Adjust baking time slightly if cookies appear too doughy or overbrowned.

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