Homemade Dark Chocolate Chip Delight
Abigail Dyga
almost 2 years ago
This recipe is perfect for chocolate lovers who want to indulge in a rich and decadent treat. The dark chocolate chips add a depth of flavor that will leave you wanting more.
Cooking Time
25 minutes
Serving Size
12 cookies
Nutrition Per Serving
Cal
220
Protein
3g
Fat
11g
Sat Fat
7g
Carbs
29g
Chole
35mg
Fiber
2g
Sugar
18g
Sodium
120mg
Ingredients
- 1 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, at room temperature
- 1/2 cup granulated sugar
- 1/2 cup brown sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1 cup dark chocolate chips
Instructions
- Preheat the oven to 350°F.
- In a medium bowl, whisk together the flour, cocoa powder, baking soda, and salt.
- In a large bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy.
- Beat in the egg and vanilla extract.
- Gradually stir in the dry ingredients until just combined.
- Fold in the dark chocolate chips.
- Drop the dough by rounded tablespoons onto a baking sheet lined with parchment paper.
- Bake for 10-12 minutes, or until the edges are set and the centers are still slightly soft.
- Allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
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