Homemade Dark Chocolate Chip Delight

About this recipe

These dark chocolate chip cookies are a perfect treat for chocolate enthusiasts. They offer a rich, deep flavor combined with a soft texture that melts in your mouth. With a balance of ingredients, these cookies are both satisfying and irresistible.

Ingredients

• 1 cup all-purpose flour
• 1/2 cup unsweetened cocoa powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 1/2 cup unsalted butter, at room temperature
• 1/2 cup granulated sugar
• 1/2 cup packed dark brown sugar
• 1 large egg
• 1 teaspoon vanilla extract
• 1 cup dark chocolate chips

Directions

1. 1

   Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.

2. 2

   In a medium bowl, whisk together flour, cocoa powder, baking soda, and salt.

3. 3

   Cream butter, granulated sugar, and brown sugar in a large bowl until fluffy.

4. 4

   Beat in the egg and vanilla extract until combined.

5. 5

   Gradually mix in the dry ingredients until just combined.

6. 6

   Fold in the dark chocolate chips.

7. 7

   Drop dough by rounded tablespoons onto the prepared baking sheet.

8. 8

   Bake for 10-12 minutes until edges are set and centers are soft.