Deluxe Homborgar

About this recipe

Experience the flavorful delight of a homemade hamburger crafted with premium ingredients and cooked to juicy perfection. This burger brings together classic components with a modern twist, ensuring a satisfying meal that's simple to make and sure to impress.

Ingredients

• 1 pound grass-fed ground beef
• 1/4 cup whole wheat breadcrumbs
• 1/4 cup finely diced onion
• 1 clove garlic, minced
• 1 teaspoon kosher salt
• 1/2 teaspoon freshly ground black pepper
• 1 tablespoon Worcestershire sauce
• 4 whole-grain hamburger buns
• 4 slices of organic cheddar cheese
• Lettuce leaves, tomato slices, pickles, and condiments of your choice

Directions

1. 1

   Combine the ground beef, breadcrumbs, onion, garlic, salt, pepper, and Worcestershire sauce in a large bowl.

2. 2

   Mix gently to retain tenderness of the meat, then divide into 4 equal portions and shape into patties.

3. 3

   Preheat a grill or skillet over medium-high heat.

4. 4

   Cook patties for 4-5 minutes on each side for medium doneness.

5. 5

   Place a slice of cheese on each patty during the last minute of cooking.

6. 6

   Toast buns lightly on the grill or a toaster.

7. 7

   Assemble by placing patties on buns, adding lettuce, tomato, pickles, and your preferred condiments.

8. 8

   Serve immediately with a side of sweet potato fries or a garden salad.