High Calorie Egg Delight
Pharess Berhe
over 1 year ago
A delicious and filling breakfast option packed with protein and nutrients.
Cooking Time
15 minutes
Serving Size
2 servings
Nutrition Per Serving
Cal
350
Protein
25g
Fat
25g
Sat Fat
10g
Carbs
5g
Chole
300mg
Fiber
1g
Sugar
2g
Sodium
500mg
Ingredients
- 4 large eggs
- 1/4 cup shredded cheddar cheese
- 2 slices bacon, cooked and crumbled
- 1/4 cup diced bell peppers
- 1/4 cup diced onions
- Salt and pepper to taste
- 1 tablespoon butter
Instructions
- In a bowl, whisk the eggs until well beaten.
- Heat a non-stick skillet over medium heat and melt the butter.
- Add the diced bell peppers and onions to the skillet and sauté until they are tender.
- Pour the beaten eggs into the skillet and cook, stirring occasionally, until they are almost set.
- Sprinkle the shredded cheddar cheese, crumbled bacon, salt, and pepper over the eggs.
- Continue cooking until the cheese is melted and the eggs are fully set.
- Remove from heat and let it cool for a minute before serving.
- Serve hot and enjoy!
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