Hershey Kisses Almond Easter Delight

About this recipe

This delectable Easter delight combines the rich taste of Hershey's Kisses with the nutty crunch of almonds. Simple to make and a joy to eat, this recipe is perfect for sharing with family and friends during Easter celebrations.

Ingredients

• 1 bag Hershey's Kisses (milk chocolate with almonds)
• 1 cup whole almonds
• 1/2 cup granulated sugar
• 1/4 cup water
• 1 teaspoon vanilla extract
• 1/4 teaspoon salt

Directions

1. 1

   Preheat the oven to 350°F (175°C).

2. 2

   Line a baking sheet with parchment paper and arrange Hershey's Kisses and almonds evenly.

3. 3

   Bake for about 5-7 minutes until the Kisses are slightly melted.

4. 4

   Remove from the oven and allow to cool slightly.

5. 5

   In a saucepan, combine sugar, water, vanilla, and salt; heat over medium, stirring until the sugar dissolves.

6. 6

   Drizzle the sugar mixture over the chocolate and almonds.

7. 7

   Let cool completely before serving.